Peggy, Week #21: Diet Dangers on the Road

The Avagliano Family

This has been a long week emotional week that resulted in some diet slip-ups, but overall I think Peter and I did pretty well. We took a 2,700-mile road trip to drop off our oldest three children at college. The week of scheduled drop-offs coincided with Amanda’s band camp week, so Amanda would have to stay at home.

First stop, Michael at UNCSA in Winston-Salem, NC where he will be studying Design and Production (technical theater). Michael is a 17-year-old freshman. Michael’s move-in time was 8 a.m. on Tuesday. This meant that we had to leave NJ on Monday, and spend the night in Winston-Salem. We stayed at an Embassy Suites hotel, which had a nice breakfast buffet; the eggs were cooked to order. The school ran the move-in better than any other college we went to. We pulled up and unloaded our car, and the RAs moved the stuff to the hallway outside of the rooms! The dorms are definitely old-school, with residents in each hallway sharing only two showers and toilets!

We had the opportunity to meet Michael’s roommate and his parents while moving in. 
A parent orientation filled the day, and ended with a BBQ. We spent another night in North Carolina and checked in on Michael to insure that he had everything he needed.

Next stop, FSU in Tallahassee, where Katie is trying out for the Marching Chiefs. (In High School, she marched with the Marching Braves, so making the marching band in college would be a promotion.) Katie is a sophomore, but has spent the first year abroad, so it was her first year on campus, too. We did not have a lot of room in the car, so we had to buy most of the stuff for her room in Tallahassee.

Katie could not move in until Friday night, so we had all day on Thursday to shop for her dorm. Katie had to go to practice at 7:30 a.m., but her move-in time was scheduled for 8 p.m. Why would a college think this is a good move-in time? Christina, Peter and I spent the time exploring Tallahassee. We picked up Katie at 5:50 p.m., and discovered that we could move in a little early, at 7 p.m. So we ate dinner, and moved her in. We spent the night in Tallahassee, and left shortly after we dropped Katie at practice.

Our last stop was Ringling College in Sarasota, where my daughter, Christina is studying Motion Design. She left most of her stuff in storage, so we simply helped her to move in. It was her first apartment-style dorm, so we stopped at Walmart and picked up a few essentials–plates, glasses, etc.

Our 2,700-mile road trip from New Jersey should have been a good opportunity to stick to my diet. I loaded the car with fruit and celery on the first day, but I soon found myself purchasing a candy bars at the rest stop and eating a whole bagel for breakfast.

After a day of indulgence, I realized that I still want to feed my feelings, rather than simply feel them. Peter and I made an effort to try harder. We did manage to make some healthy choices: yogurt sundaes instead of ice-cream blizzards. Going to the gym at the hotels and even swimming one day in the pool. Not bad, right?

How do you stay away from tempting foods when you’re on the road? Post a comment and tell me here.