Easter desserts

You Make It, We Post It!

Written on May 12, 2014 at 4:19 pm , by

These flowers are definitely in bloom! Instagram user @helenkdavishkd did an incredible job making our May cover recipe. The pretty petals on the Flower Cupcakes are made out of mini marshmallows topped with sparkling sprinkles, and Twizzlers act as the stems. Check out more of our cover stars here.

And for an added bonus, scroll down to see more outtakes of Helen’s masterpieces!

 

 

 

You Make It, We Post It!

Written on April 28, 2014 at 11:38 am , by

Easter’s over but we still can’t get enough of these cuties. Instagram user @adreeneyc did a perfect job re-creating our April cover stars, Coconut Chicks (recipe here). The secret ingredient? Donut holes! Find more of our creative cover recipes here.

Want to be featured here as next week’s chef?

Here’s how: Make a Family Circle recipe, take a photo and share it on Instagram by tagging @FamilyCircleMag and #FCMADEIT.