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Cooking School: 3-Way Chicken Salad

What You Need

Makes: 6 servings

Prep: 20 minutes

Cook: 12 minutes

Ingredients:

1 1/2 pounds boneless, skinless chicken breast halves

2 small bay leaves

6 whole peppercorns

2/3 cup light mayonnaise

1/2 teaspoon each salt and pepper