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Holiday Brunch Recipes

For a treat that doesn't need unwrapping, serve up a memorable spread on Christmas morning.

Compiled by Kris Anne Bonifacio, recipes by the Family Circle food editors

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Breakfast Strata
Lisa Hubbard
Tina Rupp
Mark Ferri
Kana Okada
Tina Rupp
Mark Lund
Kana Okada
Romulo Yanes
Lisa Hubbard
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Breakfast Strata

Makes: 10 servings
Prep: 30 minutes
Chill: overnight
Bake: 1 hour
Cook: 11 minutes
Broil: 3 minutes

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Broccoli and Ham Quiche

Makes: 6 servings
Prep: 10 minutes
Bake: 35 minutes

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Orange-Glazed Spiral Ham

Makes: 24 servings
Prep: 10 minutes
Bake: 1 hour 30 minutes

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German Pancake

Makes: 8 servings
Prep: 5 minutes
Bake: 20 minutes

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Christmas Stollen

Makes: 24 servings
Prep: 30 minutes
Rise: 3 hours
Bake: 35 minutes

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Gingerbread Waffles

Makes: 10 servings (1 waffle)
Prep: 15 minutes
Cook: 2 minutes

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Ham and Egg Breakfast Cups with Hash Browns

Makes: 8 servings
Prep: 5 minutes
Bake: 15 minutes

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Pear Galette

Makes: 8 servings
Prep: 20 minutes
Chill: 45 minutes
Bake: 1 hour 10 minutes

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Oatmeal-Banana Maple Parfaits

Makes: 6 servings
Prep: 15 minutes
Slow Cook: 8 hours on LOW

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Spiced Apple Cider

Makes: 6 servings
Prep: 5 minutes
Cook: 3 minutes

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Apple Cider Doughnuts

Makes: 12 servings (1 doughnut)
Prep: 15 minutes
Bake: 15 minutes

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Eggnog Mousse

Makes: 6 servings
Prep: 15 minutes
Chill: 2 hours 30 minutes
Cook: 7 minutes

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