- cal. (kcal) 366
- Makes: 4 servings
- Prep: 10 mins
- Combine 1 container (7 ounces) 2% Greek yogurt and 1/3 cup crumbled feta cheese. Cut 4 pita flatbreads into 8 halves. Into each half, spoon an equal amount of yogurt mixture, 1/4 cup shredded rotissiere chicken, shredded iceberg lettuce and slices of cucumber, tomato and red onion.
- Meatless Eliminate shredded chicken and increase amount of tomato and cucumber. Replace plain feta cheese with 2/3 cup tomato-basil-flavored feta.
Nutrition Information for Chicken GyrosServings Per Recipe: 4
PER SERVING: 366 cal., 7 g total fat