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Chili-Lime Swordfish and Grilled Corn

Chili-Lime Swordfish and Grilled Corn

Nutrition Facts
  • cal. (kcal) 451
  • Makes: 4 servings
  • Yield: servings
  • Prep: 15 mins
  • Marinate: 20 mins
  • Grill: 10 mins
  • Cook: 3 mins
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Ingredients

Fish
    Corn

      Directions

        Nutrition Information for Chili-Lime Swordfish and Grilled Corn

        Servings Per Recipe: 4
        PER SERVING: 451 cal., 17 g total fat (4 g sat. fat), 63 mg chol., 807 mg sodium, 49 g carb. (6 g fiber), 32 g pro.

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