Chocolate Apples with Sprinkles
- cal. (kcal) 409
- Makes: 4 servings
- Prep: 30 mins
- Microwave: About 3 mins
small to medium Gala apples
6-inch wooden dowels
bag (12 oz)
semisweet chocolate morsels (such as Nestle)
orange nonpareils or sprinkles
- Remove stems from apples. Insert a dowel into each apple at the stem end.
- In a microwave-safe bowl, combine semisweet chocolate and oil. Microwave at 50% power for 1 minute; stir. Continue microwaving at 50% power in 30-second intervals until melted.
- Dollop several spoonfuls of the chocolate on top of an apple around the dowel. Holding dowel, gently tap apple on a flat surface, creating drips. Sprinkle nonpareils over chocolate. Place apple on a parchment-paper-lined baking sheet to dry. Repeat with each apple.
Nutrition Information for Chocolate Apples with SprinklesServings Per Recipe: 4
PER SERVING: 409 cal., 22 g total fat (13 g sat. fat), 7 mg chol., 19 mg sodium, 58 g carb. (4 g fiber), 4 g pro.