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Chocolate Apples with Sprinkles

Chocolate Apples with Sprinkles

Nutrition Facts
  • cal. (kcal) 409
Chocolate Apples with Sprinkles
  • Makes: 4 servings
  • Prep: 30 mins
  • Microwave: About 3 mins
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Ingredients

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  • 4 small to medium Gala apples
  • 4 6-inch wooden dowels
  • 1 bag (12 oz) semisweet chocolate morsels (such as Nestle)
  • 1 teaspoon canola oil
  • 1/3 cup orange nonpareils or sprinkles

Directions

  1. Remove stems from apples. Insert a dowel into each apple at the stem end.
  2. In a microwave-safe bowl, combine semisweet chocolate and oil. Microwave at 50% power for 1 minute; stir. Continue microwaving at 50% power in 30-second intervals until melted.
  3. Dollop several spoonfuls of the chocolate on top of an apple around the dowel. Holding dowel, gently tap apple on a flat surface, creating drips. Sprinkle nonpareils over chocolate. Place apple on a parchment-paper-lined baking sheet to dry. Repeat with each apple.

Nutrition Information for Chocolate Apples with Sprinkles

Servings Per Recipe: 4
PER SERVING: 409 cal., 22 g total fat (13 g sat. fat), 7 mg chol., 19 mg sodium, 58 g carb. (4 g fiber), 4 g pro.

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