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Almond-Stuffed Strawberries

Almond-Stuffed Strawberries

Nutrition Facts
  • cal. (kcal) 100
Almond-Stuffed Strawberries
  • Makes: 24 servings
  • Prep: 15 mins
  • Chill: 10 mins
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by 5 people
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Ingredients

  • 12 medium strawberries, rinsed
  • 3/4 cup semisweet chocolate chips
  • 1 package (3 ounces) cream cheese
  • 2 tablespoons honey
  • 1/4 teaspoon almond extract
  • 1 tablespoon chopped almonds

Directions

  1. Halve berries lengthwise; core center, leaving stem. Dry on paper towel-lined baking sheet.
  2. Melt chocolate in microwave-safe bowl on high 60 seconds; stir.
  3. Line second sheet with waxed paper. Holding berry by stem, dip in chocolate, covering half of the berry. Place on paper-lined sheet. Repeat with other berries. Chill 10 minutes.
  4. Beat together cheese, honey, extract. Spoon in pastry bag. Pipe in berries. Sprinkle with nuts.

Nutrition Information for Almond-Stuffed Strawberries

Servings Per Recipe: 24
PER SERVING: 100 cal., 6 g total fat (3 g sat. fat), 8 mg chol., 23 mg sodium, 12 g carb. (1 g fiber), 1 g pro.

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