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Easy Marinara Sauce

Easy Marinara Sauce

Nutrition Facts
  • cal. (kcal) 221
Easy Marinara Sauce
  • Yield: 2 cups
  • Prep: 5 mins
  • Cook: 31 mins
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by 8 people

Ingredients

  • 2 tablespoons olive oil
  • 4 cloves garlic, finely chopped
  • 1 can (28 ounces) San Marzano tomatoes, crushed by hand
  • 1 teaspoon sugar
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon salt

Directions

  1. In a medium-size saucepan, heat oil over medium heat. Add garlic, cook 1 minute, stirring so garlic does not burn. Stir in tomatoes, sugar, oregano, basil and salt. Bring to a boil. Cook, with lid ajar, for 30 minutes over medium-low heat, stirring occasionally.

Nutrition Information for Easy Marinara Sauce

PER SERVING: 221 cal., 14 g total fat (2 g sat. fat), 1014 mg sodium, 18 g carb. (4 g fiber), 4 g pro.

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