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Turkey Pizza Burgers

Turkey Pizza Burgers

Nutrition Facts
  • cal. (kcal) 303
Turkey Pizza Burgers
  • Makes: 6 servings
  • Prep: 10 mins
  • Grill: 8 mins
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by 2 people
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Ingredients

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  • 1 1/3 pounds lean ground turkey
  • 9 tablespoons prepared marinara sauce
  • 1 teaspoon dried Italian seasoning
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon onion salt
  • 6 tablespoons shredded reduced-fat mozzarella cheese
  • 12 fresh basil leaves
  • 6 hamburger rolls or hard rolls

Directions

  1. Heat gas grill to medium-high or prepare charcoal grill with medium-hot coals and set up one side for indirect grilling. Lightly coat grill rack with oil or nonstick cooking spray.
  2. In a large bowl, mix together turkey, 3 tablespoons of the marinara sauce, Italian seasoning, garlic salt and onion salt. Form into 6 equal patties. Grill for 4 minutes per side or until internal temperature registers 160 degrees F on an instant-read thermometer.
  3. Turn off grill. Top each burger with 1 tablespoon marinara sauce, 1 tablespoon of cheese and 2 basil leaves. Close grill and wait 5 minutes until cheese melts. If using charcoal, place burgers over indirect heat. Serve on buns.

Nutrition Information for Turkey Pizza Burgers

Servings Per Recipe: 6
PER SERVING: 303 cal., 12 g total fat (4 g sat. fat), 82 mg chol., 706 mg sodium, 24 g carb. (2 g fiber), 25 g pro.

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