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Quick & Easy Supper Spin-Offs: 3-in-1 Dinners

With one master recipe and a little know-how you can cook up many nights of delicious meals -- and no boring reruns.

By Michael Tyrrell

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Tuscan White Bean Stew
Charles Schiller
2 of 13
Day Two: Tuscan White Bean Stew

Spice up leftovers by keeping the pantry stocked with condiments like soy, hoisin, and stir-fry sauces, as well as mustard and salsa.

Makes: 4 servings
Prep: 10 minutes
Cook: 5 minutes

2 of 13

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