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Quick and Easy Shortcut Suppers

Make your weeknight dinners a breeze with these super-fast recipes.

By Michael Tyrrell and Julie Miltenberger

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Linguine with Scallops
Kana Okada
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Linguine with Scallops, Red Pepper and Broccolini

Makes: 4 servings
Prep: 10 minutes
Cook: 10 minutes

Good to know: Even picky eaters will like the delicate flavor of scallops. A 3-ounce serving has just 95 calories and provides 20 grams of protein.

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