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How to Cook Eggs

Eggs are cheap, protein-rich, and extremely versatile. Here, we show you how to make perfect poached eggs, hard-boiled eggs, and omelets.

By Julie Miltenberger

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Omelet
Tina Rupp
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Omelet

Makes: 1 serving
Prep: 5 minutes
Cook: 8 minutes

Originally published in the May issue of Family Circle magazine.

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