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Snack Cake Double Takes

These luscious look-alikes taste just like the old-school faves that inspired them -- only better because they're homemade!
By Karen Tack
Cream-Filled Cupcakes
Rita Maas
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Cream-Filled Cupcakes

Makes: 24 servings
Prep: 20 minutes
Bake: at 350 degrees F. for 20 minutes

Get the recipe here

1 of 6
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