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Super Bowl Recipes

No need to call an audible on game day. Super Bowl food doesn't get better than this.

By Julie Miltenberger

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Red Wine Braised Chicken
Yunhee Kim
Yunhee Kim
Yunhee Kim
Yunhee Kim
Yunhee Kim
Blaine Moats
Alexandra Grablewski
Alexandra Grablewski
Alexandra Grablewski
Alexandra Grablewski
Alexandra Grablewski
Alexandra Grablewski
Alexandra Grablewski
Mark Lund
Mark Lund
Mark Lund
Mark Lund
Mark Lund
Mark Lund
Mark Lund
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Red Wine Braised Chicken

Makes: 6 servings
Prep: 15 minutes
Slow Cook: 6 hours on HIGH or 8 hours on LOW

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Butternut Squash and Black Bean Chili

Makes: 8 servings
Prep: 20 minutes
Slow Cook: 6 hours on HIGH or 8 hours on LOW

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Cajun Chicken and Dumplings

Makes: 8 servings
Prep: 20 minutes
Slow Cook: 6 hours on HIGH or 8 hours on LOW

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Atlanta Brisket

Makes: 8 servings
Prep: 10 minutes
Slow Cook: 8 hours on LOW
Cool: 10 minutes

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Sweet and Spicy Beef Stew

Makes: 6 servings
Prep: 20 minutes
Slow Cook: 6 hours on HIGH or 8 hours on LOW
Cook: 2 minutes

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Chipotle Baby Back Ribs

Makes: 8 servings
Prep: 15 minutes
Slow Cook: 6 hours on HIGH or 8 hours on LOW

Test Kitchen Tip: While broiling ribs makes them less fatty, they'll still be delicious if you skip this step.

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Turkey and Roast Beef Muffuletta

Makes: 10 servings
Prep: 15 minutes
Let Stand: 1 hour

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Italian Hoagie on a Stick

Makes: 12 servings
Prep: 20 minutes

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Slow Cooker Beer-Braised Smoked Sausages and Onions

Makes: 12 servings
Prep: 15 minutes
Cook: 10 minutes
Slow Cook: 4 hours on HIGH

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Game Day Deviled Eggs

Makes: 24 egg halves
Prep: 25 minutes
Refrigerate: 1 hour

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Pork Burgers Stuffed with Manchego

Makes: 8 servings
Prep: 20 minutes
Grill: 10 minutes

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Slow Cooker Chipotle Beef and Black Bean Chili

Makes: 8 servings
Prep: 15 minutes
Slow Cook: 6 hours on HIGH or 8 hours on LOW

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One-Pot Shrimp Gumbo

Makes: 12 servings
Prep: 15 minutes
Cook: 38 minutes

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Warm Layered Dip

Makes: 16 servings
Prep: 15 minutes
Bake: 30 minutes
Microwave: 45 seconds

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Trio of Dips: Chipotle Basil, Onion-Mustard, Garden Veggie
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Chili Bar

Makes: 16 servings
Prep: 10 minutes
Cook: 33 minutes

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Gridiron Grilled Veggie Sandwiches

Makes: 16 servings
Prep: 15 minutes
Grill: 14 minutes
Refrigerate: overnight
Bake: 35 minutes

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Mac and Cheese Cups

Makes: 16 servings
Prep: 15 minutes
Cook: 8 minutes
Bake: 18 minutes

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Fried Pickles

Makes: 16 servings
Prep: 15 minutes
Cook: 3 minutes per batch

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Touchdown Cupcakes

Makes: 16 servings
Prep: 15 minutes
Bake: 20 minutes

Originally published in the February 2013 issue of Family Circle magazine.

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