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Top Comfort Food Favorites

Enter the comfort zone. Here are the top 10 cold-weather recipes chosen by our Facebook fans.

By Julie Miltenberger

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Sharp Cheddar Shells and Cheese
Alexandra Grablewski
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Sharp Cheddar Shells and Cheese

Makes: 6 servings
Prep: 15 minutes
Cook: 8 minutes

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Turkey Meatloaf

Makes: 6 servings
Prep: 15 minutes
Let Stand: 5 minutes
Bake: 50 minutes

Recipe courtesy of Elisabeth Hasselbeck.

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Chicken and Dumplings

Makes: 8 servings
Prep: 15 minutes
Cook: 35 minutes

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Grilled Cheese and Tomato with Chipotle Mayo

Makes: 6 servings
Prep: 15 minutes
Cook: 6 minutes per batch

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Shrimp and Grits

Makes: 4 servings
Prep: 20 minutes
Cook: 20 minutes
Let Stand: 5 minutes

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Chicken Pot Pie

Makes: 6 servings
Prep: 15 minutes
Cook: 15 minutes
Bake: 35 minutes
Cool: 10 minutes

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Slow-Cooker Pot Roast

Makes: 4 servings
Prep: 25 minutes
Slow Cook: 6 1/2 hours on HIGH or 8 hours on LOW
Cook: 3 minutes

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Meatloaf and Buttermilk Mashed Potatoes

Makes: 16 servings
Prep: 15 minutes
Cook: 12 minutes
Bake: 1 hour
Let Rest: 10 minutes

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PB Chocolate Chunk Cookies

Makes: 28 servings
Prep: 15 minutes
Bake: 18 minutes per batch

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Cinnamon Streusel Coffee Cake

Makes: 16 servings
Prep: 20 minutes
Bake: 1 hour 5 minutes

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Chocolate Caramel Brownie Stacks

Makes: 16 servings
Prep: 15 minutes
Microwave: 1 minute 50 seconds
Bake: 35 minutes
Let Stand: 5 minutes
Refrigerate: 2 hours

Originally published in the January 2013 issue of Family Circle magazine.

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