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Cooking with Fish: Healthy Family Dinners

You're off the hook for dinner tonight, thanks to these delicious (and heart-healthy) fish recipes.

By Michael Tyrrell

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Pecan Salmon & Smashed Potatoes
Ann Stratton
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Pecan Salmon & Smashed Potatoes

Makes: 4 servings

Prep: 20 minutes

Bake: 15 minutes at 450 degrees F.

Cook: 20 minutes

Roasted Cauliflower
Cut 1 small yellow and 1 small green cauliflower into florets. Place on a greased baking sheet and toss with 1 tablespoon olive oil. Season with 1/4 teaspoon salt and 1/8 teaspoon black pepper. Roast at 450 degrees F. for 25 minutes, turning once, or until tender.

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