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Latin Light: Tacos, Fajitas, and More

Enjoy Mexican, Cuban, and South American favorites without a bit of guilt.

By Julie Miltenberger

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Chicken Mole Empanadas
James Baigrie
2 of 9
Chicken Mole Empanadas

Ground chicken replaces beef in our good-for-you empanadas. Cornmeal in the dough adds interesting texture.

Prep: 20 minutes

Makes: 12 empanadas

2 of 9
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