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What a catch! These dishes fly from fridge to table in 30 minutes or less.
Compiled by Corinne Chin, recipes by the Family Circle food editors
Makes: 4 servings
Prep: 10 minutes
Cook: 16 to 18 minutes
Makes: 4 servings
Prep: 5 minutes
Bake: 15 minutes at 425 degrees F.
Makes: 4 servings
Start to Finish: 20 minutes at 450 degrees F.
Makes: 4 servings
Prep: 10 minutes
Cook: 10 minutes
Makes: 4 servings
Prep: 5 minutes
Cook: 20 minutes at 400 degrees F.
Makes: 4 servings
Prep: 15 minutes
Cook: 15 minutes at 450 degrees F.
Makes: 4 servings
Prep: 10 minutes
Cook: 20 minutes at 450 degrees F.
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