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Fast Fish Recipes

What a catch! These dishes fly from fridge to table in 30 minutes or less.

Compiled by Corinne Chin, recipes by the Family Circle food editors

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Scallops Fra Diavolo
Kate Mathis
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Scallops Fra Diavolo

Makes: 6 servings
Prep: 15 minutes
Cook: 10 minutes

Shopping tips: Can't find a jar of fra diavolo? Try a spicy marinara instead.

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Fish Tacos

Makes: 4 servings
Prep: 10 minutes
Cook: 18 minutes

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Zesty Fish Soup

Makes: 4 servings
Prep: 20 minutes

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Mediterranean Poached Fish

Makes: 4 servings
Prep: 10 minutes
Cook: 16 to 18 minutes

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Tex-Mex Chowder

Makes: 4 servings
Prep: 5 minutes
Cook: 10 minutes

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Baked Tilapia

Makes: 4 servings
Prep: 5 minutes
Bake: 15 minutes at 425 degrees F.

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Peppered Salmon with Quick Ratatouille

Makes: 4 servings
Start to Finish: 20 minutes at 450 degrees F.

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Gingered Tilapia & Swiss Chard

Makes: 4 servings
Prep: 10 minutes
Cook: 10 minutes

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Cheesy Flounder Fillets

Makes: 4 servings
Prep: 5 minutes
Cook: 20 minutes at 400 degrees F.

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Swordfish with Gremolata

Makes: 4 servings
Prep: 15 minutes
Cook: 15 minutes at 450 degrees F.

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Cajun Catfish and Remoulade

Makes: 4 servings
Prep: 10 minutes
Cook: 20 minutes at 450 degrees F.

Copyright © 2011 Meredith Corporation.

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