Kids love fruits and vegetables when they eat them with this yummy fat-free dip.

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Ingredients

Directions

  • Place cream cheese and milk in food processor or blender. Pulse until creamy; do not overbeat. Add brown sugar and pumpkin pie spice. Whirl until blended.

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  • Remove mixture to small bowl; stir in raisins. Serve with dippers. Refrigerate unused portion of dip.

Nutrition Facts

23 calories; 0 g total fat; 2 mg cholesterol; 66 mg sodium. 4 g carbohydrates; 2 g protein;

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