Apple and Blue Cheese Salad

Makes 6
Prep 15 m



  1. 1 of 3 In medium-size bowl, whisk together vinegar, lemon juice, honey, salt and pepper. Gradually drizzle in olive oil while whisking until thick and well blended.
  2. 2 of 3 In large bowl, toss together the salad greens, blue cheese, apples, celery and onion until well mixed.
  3. 3 of 3 Drizzle the dressing over top of salad; toss to evenly coat ingredients. Serve immediately.
Nutrition Information for Apple and Blue Cheese Salad
Servings Per Recipe: 6
Per Serving: 14 mg chol., 18 g Fat, total, 5 g sat. fat, 5 g fiber, 397 mg sodium, 267 kcal cal., 24 g carb., 6 g pro.