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Ingredients

Directions

  • Combine crushed ice, apricot nectar, dried apricots, sugar and marmalade in blender. Pulse until thick and smooth. Add buttermilk; whirl to blend.

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  • Pour into 4 tall glasses over ice and serve.

Nutrition Facts

137 calories; 1 g total fat; 4 mg cholesterol; 136 mg sodium. 29 g carbohydrates; 5 g protein;

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