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Ingredients

Directions

  • Place 3 cups chips on a microwave-safe plate and sprinkle with half of the cheddar and pepper Jack cheeses. Drop half of the chili by tablespoonfuls over chips; microwave for 1 minute.

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  • Top with a second layer of chips, cheeses and chili and microwave for 1 minute. Sprinkle with lettuce and serve immediately.

Nutrition Facts

167 calories; 7 g total fat; 19 mg cholesterol; 325 mg sodium. 19 g carbohydrates; 7 g protein;

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