Chive Biscuits with Ham

Chive Biscuits with Ham
Makes 12
Prep 25 m
Broil 9 m



  1. 1 of 3 Mix biscuit mix, milk, dried chives and cayenne until blended. Knead on floured counter 5 times.
  2. 2 of 3 Roll to 1/2-inch thickness; cut into 10-inch circles and reroll scraps for a total of 24.
  3. 3 of 3 Bake at 450 degrees F for 9 minutes. Cool slightly, split biscuits with knife and add a squeeze of honey mustard and 1/2 slice of honey ham.
Nutrition Information for Chive Biscuits with Ham
Servings Per Recipe: 12
Per Serving: