Asparagus, Zucchini and Leek Kugel

Asparagus, Zucchini and Leek Kugel
Makes 12 - 15
Prep 30 m
Cook 7 m
Cool 15 m
Bake 45 m



  1. 1 of 2 Heat oven to 375 degrees . Heat 2 tbsp oil in a large frying pan over medium heat. Add leek and onion; cook 3 minutes. Add garlic and asparagus; cook 4 minutes. Turn off heat. Add zucchini, spinach and scallions and stir to combine. Scoop into a large bowl and let cool 15 minutes.
  2. 2 of 2 Add basil, eggs, matzoh meal, salt and pepper; stir to combine. Grease a 13 x 9 x 2-inch baking dish with 1 tbsp oil. Scoop batter into baking dish and spread evenly. Bake kugel at 375 degrees for 45 minutes or until browned on top.
Nutrition Information for Asparagus, Zucchini and Leek Kugel
Servings Per Recipe: 12
Per Serving: