Barley, Plum and Chicken Salad

Barley, Plum and Chicken Salad
Makes 4
Prep 15 m
Cook 20 m

Ingredients

Directions

  1. 1 of 1 Place barley, broth and water in a saucepan. Simmer about 20 minutes, until tender, and let cool. In a bowl, combine barley, chickpeas, chicken, feta, oil, dill, vinegar, salt and pepper. Gently stir in plums.
Nutrition Information for Barley, Plum and Chicken Salad
Servings Per Recipe: 4
Per Serving: 551 kcal cal., 35 g pro., 11 g fiber, 60 g carb., 745 mg sodium, 20 g Fat, total