Bean-Filled Soft Taco

Makes 1
Prep 5 m
Cook 1 m



  1. 1 of 1 Saute beans with the oil and onion in a small nonstick skillet over medium heat for 1 minute. Remove from heat and mash beans. Heat tortilla briefly in microwave oven. Spread beans on top, then salsa and cheese. Fold and serve.
Nutrition Information for Bean-Filled Soft Taco
Servings Per Recipe: 1
Per Serving: 193 kcal cal., 8 g Fat, total, 2 g sat. fat