Makes 2 servings at $2.76 each. Prep: 15 minutes. Cook: 10 to 14 minutes.

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Ingredients

Seasonings:

Directions

Prepare Seasonings:

  • Combine garlic powder, basil, oregano, salt and pepper in small bowl. Press mixture onto both sides of steaks.

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  • Heat oil in large nonstick skillet over medium-high heat. Add steaks; cook, turning over once, 10 to 14 minutes depending on desired doneness. Place on serving platter. Sprinkle with lemon juice. Scatter cheese and olives over steaks.

Nutrition Facts

499 calories; 30 g total fat; 148 mg cholesterol; 878 mg sodium. 5 g carbohydrates; 50 g protein;

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