No-Cook Basic Ground Beef Mix

Makes 12
Prep 15 m

Ingredients

Add-Ins:

Directions

  1. 1 of 2 Combine beef, onion, parsley, Worcestershire, basil, marjoram, salt and pepper in large bowl.
  2. 2 of 2 Remove one-fourth of mixture to bowl. Mix in cooked rice. Shape into 4 equal patties; wrap in freezer wrap; freeze for up to 3 months. Thaw in refrigerator.

For Add-Ins:

  1. 1 of 1 Stir eggs, bread crumbs and milk into remaining beef mixture until blended. Divide into 3 equal batches. Flatten; wrap batches separately; freeze for up to 3 months. Thaw in refrigerator. Makes 4 burger patties and 3 batches (12 servings) ground beef.
Nutrition Information for No-Cook Basic Ground Beef Mix
Servings Per Recipe: 12
Per Serving:
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Printed from FamilyCircle.com 11/19/2018