What happens when you mix the ingredients for a Reuben sandwich in a casserole? You wind up with this yummy hot dip. Serve the appetizer with rye crackers or party rye bread.

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Ingredients

Directions

  • Heat oven to 350 F. Grease a 1-quart casserole dish.

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  • In a medium-size bowl, mix corned beef, cream cheese, Swiss cheese, sauerkraut, sour cream, ketchup and mustard. Spoon into the prepared casserole dish.

  • Bake at 350 F for 30 minutes, until hot and bubbly. Serve warm with rye crackers or bread.

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