Rosemary's Reuben Casserole

Makes 10 - 12
Prep 5 m
Bake 45 m
Cool 5 - 10 m

Ingredients

Directions

  1. 1 of 3 Crumble corned beef and place with sauerkraut in a 9 x 13-inch pan.
  2. 2 of 3 Mix dressings together and pour over top. Cover with Swiss cheese.
  3. 3 of 3 Melt butter and mix with bread crumbs and sprinkle over top. Bake at 350 degrees F for 45 minutes. Cool 10 minutes.
Nutrition Information for Rosemary's Reuben Casserole
Servings Per Recipe: 10
Per Serving: