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Ingredients

Directions

  • In a small bowl, stir together vinegar, blueberry preserves, mustard, salt and pepper. Slowly whisk in olive oil until well combined. Mix in chives. Set aside.

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  • Toss together spinach, blueberries, walnuts and blue cheese. Mix in dressing, or serve it on the side.

Nutrition Facts

220 calories; 16 g total fat; 8 mg cholesterol; 265 mg sodium. 16 g carbohydrates; 5 g protein;

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