Broccoli Cacio e Pepe

Broccoli Cacio e Pepe
Makes 8
Prep 10 m
Cook 9 m
Bake 15 m
Broil 3 m



  1. 1 of 3 Heat oven to 425 degrees . Bring a large pot of salted water to a boil. Quarter broccoli stalks lengthwise. Add to boiling water and simmer 3 minutes. Drain.
  2. 2 of 3 In a medium pot, melt butter over medium. Stir in flour and cook 1 minute. Whisk in milk. Bring to a simmer and cook 5 minutes. Remove from heat and stir in Parmesan, pepper and salt.
  3. 3 of 3 Transfer broccoli to a 13 x 9-inch baking dish. Pour sauce on top and bake 15 minutes. Broil 2 to 3 minutes, until cheese sauce begins to brown.
Nutrition Information for Broccoli Cacio e Pepe
Servings Per Recipe: 8
Per Serving: 11 g pro., 6 g sugar, 3 g fiber, 490 mg sodium, 15 g carb., 7 g sat. fat, 12 g Fat, total, 200 kcal cal.