Cakesicles - Easy Halloween Cake Pops

Cakesicles - Easy Halloween Cake Pops

Ingredients

Directions

  1. 1 of 4 Prepare cake mix following package directions.
  2. 2 of 4 Cool, break into crumbs and stir in frosting. Roll into balls (about 50 per batch).
  3. 3 of 4 Melt 1 pound candy melts (such as Wilton). Dip one end of lollipop sticks in candy and then insert into cake balls (this keeps them from coming loose). Freeze to set.
  4. 4 of 4 Dip pops in melted candy to coat, decorate as desired, then press sticks in a styrofoam block to dry. (If drawing faces with an edible marker, let candy dry first.)
Nutrition Information for Cakesicles - Easy Halloween Cake Pops
Servings Per Recipe:
Per Serving: 125 kcal cal.
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Printed from FamilyCircle.com 11/13/2018