Caprese Sliders

Name: Caprese Sliders
Prep time: 15 min
Yield: slideers
Ingredients: 1 pkg (12 oz) frozen Alexia artisan French rolls; 2 medium tomatoes, cut into 1/2-inch slices; 1 tablespoon olive oil; 8 teaspoons prepared basil pesto; 16 small fresh basil leaves; 1/2 pound fresh mozzarella, cut into 1/4-inch slices; 16 thin slices ripe avocado

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Makes 8

Prep 15 m

Bake 12 m

Grill 3 m

Ingredients

1 frozen Alexia artisan French rolls
2 medium tomatoes, cut into 1/2-inch slices
1 tablespoon olive oil
8 teaspoons prepared basil pesto
16 small fresh basil leaves
1/2 pound fresh mozzarella, cut into 1/4-inch slices
16 thin slices ripe avocado

Directions

1 of 3 Heat oven to 400 degrees . Place rolls on a baking sheet and bake 10 to 12 minutes, following package directions. Allow to cool.
2 of 3 Heat stovetop grill to medium-high. Brush tomato slices with olive oil and grill 2 minutes. Turn and grill 1 additional minute.
3 of 3 Split rolls horizontally and spread bottom half of each with 1 tsp pesto. Layer each with 1 tomato slice, 2 basil leaves, 1 mozzarella slice and 2 avocado slices. Top with remaining roll halves.

Nutrition Information for Caprese Sliders
Servings Per Recipe: 8
Per Serving: 27 mg chol., 1 g sat. fat, 23 g carb., 3 g fiber, 9 g pro., 358 mg sodium, 256 kcal cal., 13 g Fat, total