BBQ Chicken Kabobs

Makes 6
Prep 15 m
Cook 15 m
Grill 12 - 14 m



  1. 1 of 1 Prepare grill or heat broiler. Simmer potatoes in water in covered saucepan until just tender, 12 minutes. Drain.

Prepare sauce:

  1. 1 of 3 In skillet, cook bacon, onion and garlic 6 minutes. Add 2 tablespoons water; cook 2 minutes. Stir in tomato sauce, ketchup, vinegar, sugar, Worcestershire, salt and hot sauce; simmer 6 minutes to thicken.
  2. 2 of 3 Skewer pieces of pineapple, chicken, and potato on 6 skewers. Reserve half the sauce to serve with kabobs.
  3. 3 of 3 Grill 5 inches over medium-hot coals, or broil 5 inches from heat, basting frequently with half the sauce, for 6 to 7 minutes per side or until chicken is cooked through. Serve kabobs with reserved sauce, if desired.
Nutrition Information for BBQ Chicken Kabobs
Servings Per Recipe: 6
Per Serving: