Easy Cobb Salad

Name: Easy Cobb Salad
Prep time: 10 min
Cook time: 18 min
Yield: 4
Ingredients: 1 pound boneless, skinless chicken breasts; 8 cups mixed salad greens; 1 tomato (8 ounces), cut into 1/2-inch pieces; 1/4 cup light red wine vinaigrette; 3 slices cooked bacon, crumbled; 1/4 cup crumbled blue cheese; 3 hard-cooked eggs, peeled and chopped

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This quick-and-easy recipe uses all the popular ingredients--chicken, bacon, hard-boiled eggs, and blue cheese--that has made the Cobb salad a tradition for years.

Makes 4

Prep 10 m

Cook 18 m

Ingredients

1 pound boneless, skinless chicken breasts
8 cups mixed salad greens
1 tomato (8 ounces), cut into 1/2-inch pieces
1/4 cup light red wine vinaigrette
3 slices cooked bacon, crumbled
1/4 cup crumbled blue cheese
3 hard-cooked eggs, peeled and chopped

Directions

1 of 2 Heat a large pot of water to simmering. Add chicken, cover, and cook 18 minutes or until cooked through. Cool and cut into 1/2-inch cubes.
2 of 2 To serve, place chicken, greens and tomatoes in a large serving bowl and pour vinaigrette over top; toss to combine. Sprinkle each serving with equal amounts bacon, blue cheese and eggs.

Nutrition Information for Easy Cobb Salad
Servings Per Recipe: 4
Per Serving: 8 g Fat, total, 160 mg chol., 3 g sat. fat, 199 kcal cal., 24 g pro., 7 g carb., 3 g fiber, 374 mg sodium