Marinated Grilled Chicken

Makes 4
Prep 10 m
Marinate 240 m
Grill 3 m
Grill per side

Ingredients

Directions

  1. 1 of 3 Combine all ingredients except chicken in resealable food-storage plastic bag. Add chicken to bag. Marinate 4 hours or overnight.
  2. 2 of 3 Remove chicken from marinade; discard marinade.
  3. 3 of 3 Grill chicken over medium-hot coals or broil for 3 to 5 minutes per side or until chicken is no longer pink in center. Serve at once. Makes 4 servings.
Nutrition Information for Marinated Grilled Chicken
Servings Per Recipe: 4
Per Serving: 5 g Fat, total, 5 g carb., 23 g pro., 162 kcal cal., 2 g sat. fat, 171 mg sodium, 69 mg chol.
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Printed from FamilyCircle.com 09/26/2018