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Ingredients

Directions

  • Mix chili powder, oregano, thyme, brown sugar, salt and pepper in bowl.

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  • Prepare grill with medium-hot coals or heat broiler. Lightly oil grill rack. Place rum in shallow dish. Add chicken to dish to coat with herb rub. Grill or broil 3 to 4 minutes per side to cook through. Makes 4 servings.

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