Pizza Casserole

Pizza Casserole

Makes 8
Prep 10 m
Bake 25 m
Cook 17 m

Ingredients

Directions

  1. 1 of 3 Heat oven to 350 degrees F. Grease 13 x 9 x 2-inch baking dish. Heat oil in large skillet over medium-high heat. Add onion and peppers; cook 5 minutes. Add zucchini and garlic; cook 5 minutes, until barely tender.
  2. 2 of 3 Add tomatoes, sausage, Italian seasoning, salt and pepper; cook until somewhat dry, 5 to 7 minutes. Add 2 tablespoons Parmesan. Spoon half into prepared dish. Top with 1 cup mozzarella. Add remaining tomato mixture. Arrange bread sticks on top in lattice pattern, trimming to fit. Sprinkle with remaining Parmesan and mozzarella.
  3. 3 of 3 Bake in 350 degree F oven 25 minutes, until bread sticks are browned and filling is bubbly. Makes 8 servings.
Nutrition Information for Pizza Casserole
Servings Per Recipe: 8
Per Serving: 4 g fiber, 73 mg chol., 6 g sat. fat, 30 g carb., 14 g Fat, total, 321 kcal cal., 19 g pro., 988 mg sodium
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Printed from FamilyCircle.com 09/25/2018