Rigatoni With Cajun Chicken

Makes 6
Prep 10 m
Cook 10 m

Ingredients

Directions

  1. 1 of 2 Cook pasta according to package directions.
  2. 2 of 2 Meanwhile, heat oil in large skillet over medium-low heat. Add onion and garlic; cook, covered, 3 to 4 minutes until softened. Add cumin, thyme, Worcestershire, liquid pepper seasoning, spaghetti sauce and chicken. Simmer, covered, until heated through. Serve over pasta. Makes 6 servings.
Nutrition Information for Rigatoni With Cajun Chicken
Servings Per Recipe: 6
Per Serving: 481 kcal cal., 431 mg sodium, 15 g Fat, total, 24 mg chol., 19 g pro., 66 g carb.