Almond-Stuffed Strawberries

Almond-Stuffed Strawberries

Makes 24
Prep 15 m
Chill 10 m

Ingredients

Directions

  1. 1 of 4 Halve berries lengthwise; core center, leaving stem. Dry on paper towel-lined baking sheet.
  2. 2 of 4 Melt chocolate in microwave-safe bowl on high 60 seconds; stir.
  3. 3 of 4 Line second sheet with waxed paper. Holding berry by stem, dip in chocolate, covering half of the berry. Place on paper-lined sheet. Repeat with other berries. Chill 10 minutes.
  4. 4 of 4 Beat together cheese, honey, extract. Spoon in pastry bag. Pipe in berries. Sprinkle with nuts.
Nutrition Information for Almond-Stuffed Strawberries
Servings Per Recipe: 24
Per Serving: 1 g pro., 12 g carb., 6 g Fat, total, 8 mg chol., 1 g fiber, 23 mg sodium, 100 kcal cal., 3 g sat. fat
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Printed from FamilyCircle.com 11/21/2018