Mocha Cookies 'n' Cream

Makes 6
Prep 5 m
Chill several hours



  1. 1 of 4 Dissolve coffee powder in the hot water in small cup.
  2. 2 of 4 Pour the condensed milk into small bowl. Stir in coffee and vanilla.
  3. 3 of 4 Pour the chocolate mixture into medium-size bowl; fold in whipped topping. Gently stir in crushed chocolate wafers.
  4. 4 of 4 Divide mixture among 6 dessert glasses. Chill several hours. Garnish with rolled sugar cookie wafers. Makes 6 servings.
Nutrition Information for Mocha Cookies 'n' Cream
Servings Per Recipe: 6
Per Serving: 127 mg sodium, 201 kcal cal., 2 g pro., 37 g carb., 0 g fiber, 3 g Fat, total, 9 mg chol., 2 g sat. fat
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Printed from 07/19/2019