Classic Mashed Potatoes with Green Onions & Chives

Classic Mashed Potatoes with Green Onions & Chives

Makes 12
Prep 10 m
Cook 12 m

Ingredients

Directions

  1. 1 of 2 Place potato chunks in a large pot. Add enough cool water to cover by an inch. Bring to a boil over high heat. Add a little salt to the water. Cook 12 minutes, until potatoes are tender, and drain.
  2. 2 of 2 Transfer potatoes to a serving dish and mash with a potato masher. Add milk, butter and 1 teaspoon salt; mash until smooth. Stir in green onions and chives and serve.
Nutrition Information for Classic Mashed Potatoes with Green Onions & Chives
Servings Per Recipe: 12
Per Serving: 12 mg chol., 391 mg sodium, 3 g sat. fat, 2 g fiber, 4 g pro., 166 kcal cal., 4 g Fat, total, 29 g carb.
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Printed from FamilyCircle.com 11/18/2018