Cranberry-Apple Crisp
Ingredients
Directions
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Heat oven to 350 degrees F. Butter a 2-quart baking dish.
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In a large bowl, mix together apples, cranberries and sugar. Spoon into prepared baking dish.
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In same bowl, mix together oats, brown sugar, flour and pecans. Stir in melted butter.
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Sprinkle oatmeal mixture evenly over the top of the apples. Bake at 350 degrees F for 45 minutes, until bubbly and apples are tender. Serve warm or cold with a scoop of ice cream, if desired.
Nutrition Facts
Per Serving:
389 calories; 18 g total fat; 30 mg cholesterol; 10 mg sodium. 58 g carbohydrates; 4 g protein;
