Coconut-Avocado Shake

Coconut-Avocado Shake
Makes 6

Directions

  1. 1 of 1 In a blender, combine 2 pitted and peeled avocados, 4 cups ice, 2 cups unsweetened vanilla coconut milk (such as So Delicious), 1 1/2 cups whisked coconut milk and 1/2 cup agave nectar. Serve cold in a tall glass topped with toasted coconut.
Nutrition Information for Coconut-Avocado Shake
Servings Per Recipe: 6
Per Serving: 28 g carb., 3 g fiber, 21 g Fat, total, 14 g sat. fat, 300 kcal cal., 60 mg sodium, 22 g sugar, 2 g pro.