Collard Greens and Butter Beans

Collard Greens and Butter Beans
Makes 8
Prep 15 m
Cook 18 m

Ingredients

Directions

  1. 1 of 1 In large skillet, melt butter over medium heat. Add ham; cook 3 minutes. Stir in greens and saute 12 minutes. Mix in beans, salt and pepper; cook 2 to 3 minutes, until heated through.
Nutrition Information for Collard Greens and Butter Beans
Servings Per Recipe: 8
Per Serving: 10 g carb., 1.5 g sat. fat, 6 g pro., 4 g fiber, 392 mg sodium, 80 kcal cal., 10 mg chol., 2.5 g Fat, total