Holiday Wreaths

Makes 4
Prep 10 m
Bake 6 - 8 m



  1. 1 of 6 Heat oven to 400 degrees F.
  2. 2 of 6 Stir together flour, baking powder and salt in medium-size bowl.
  3. 3 of 6 Beat together butter and sugar in large bowl until smooth and creamy. Beat in egg. Beat in vanilla.
  4. 4 of 6 On low speed, beat flour mixture into butter mixture. Tint with green food coloring. If dough is soft, refrigerate for 30 minutes.
  5. 5 of 6 Place one-quarter of dough in cookie gun fitted with small star disk. Press out 5-inch line of dough onto ungreased baking sheet. Shape into wreath; place cinnamon candies on top. Repeat with remaining dough and candies.
  6. 6 of 6 Bake in 400 degrees F oven for 6 to 8 minutes or until they just begin to brown. Transfer to wire rack to cool.
Nutrition Information for Holiday Wreaths
Servings Per Recipe: 4
Per Serving:
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Printed from 07/18/2019