Crunchy Kale, Apple and Pomegranate Salad

Crunchy Kale, Apple and Pomegranate Salad
Makes 4

Ingredients

Directions

  1. 1 of 2 Place pumpkin seeds on a microwave-safe plate and cook on high until theyre golden brown, about 2 minutes. Reserve.
  2. 2 of 2 Place vinegar and yogurt in a large mixing bowl and stir together. Put kale, apple and pomegranate seeds in a bowl, toss together and add pumpkin seeds. Season with salt and crushed red pepper flakes.
Nutrition Information for Crunchy Kale, Apple and Pomegranate Salad
Servings Per Recipe: 4
Per Serving: