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Ingredients

Directions

  • In a medium pot, heat oil over medium. Stir in next 5 ingredients. Cook 30 seconds to 1 minute. Stir in cranberries, sugar, vinegar, 1/2 cup water and salt. Bring to a simmer. Reduce heat to low and cook 20 minutes, uncovered. Stir in raisins and cook 10 minutes, until thickened.

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Nutrition Facts

180 calories; 2 g total fat; 160 mg sodium. 41 g carbohydrates; 1 g protein;

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